MAYA BORN IN PERA · ISTANBUL

Our Menu

Fresh dough, traditional gözleme and colourful bowls. Made in the rhythm of Pera, made to share.

Every plate tells a little Istanbul.

Fresh pasta at MAYA Born in Pera
MAYA bowl
FRESH · COLOURFUL · BALANCEDFeel-good plates in Pera.
MAYA gözleme
HANDMADE · DAILY · FRESHFrom dough to story.

FRESH DOUGH · REAL FLAVOUR

Pasta

All our pasta is prepared daily with fresh dough. First choose your pasta, then your sauce.

1

Choose your pasta

Fettuccine

Plain dough · wide and soft

320 ₺

Tagliatelle

Plain · Beetroot · Basil · Carbon

350 ₺Colour options included

Penne

Plain · Carbon

290 ₺
2

Choose your sauce

Arrabbiata +75 ₺

Spicy tomato sauce

Pesto +90 ₺

Basil, parmesan, pine nuts

Bolognese +110 ₺

Minced beef tomato sauce

Ragù +120 ₺

Bolognese sauce, grated carrot

Three Cheese +125 ₺

Mozzarella, parmesan, cheddar, cream

Creamy Mushroom Chicken (Alfredo) +135 ₺

Chicken, mushroom, cream

CHEF'S SPECIAL · ŞEFİN ÖZELİ

MAYA Quattro Colori

475 ₺

Four colours of handmade Tagliatelle — plain, beetroot, basil and carbon — with our signature cream sauce.